Salmon Patties

Salmon Patties
1 12 oz can pink salmon bones removed and drained
2 Whole eggs
1/4 cup chopped onion
1/4 cup all purpose flour
2 tablespoons yellow corn meal
1/2 teaspoon salt
1/2 teaspoon ground black pepper
3 to 4 tablespoon oil
Mix all ingredients together. Shape your patties just like you were making hamburger patties. In a skillet over medium heat add oil and allow to get hot. Place patties in skillet cook for 3 to 4 minutes on each side or until golden brown. Drain on paper towel serve nice and hot.
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Salmon Patties